The Nature of Things Season 42 Episode 10 Genetically Modified Foods 2001
7.5/10 by 6 users
In 2001 the Government of Canada approved the following genetically modified crops for food use: canola, corn, cottonseed, flax, potato, soybean, tomato, wheat, sugar beet and squash. Is enough really known about genetic engineering to ensure that genetically modified (GM) food products are safe for consumption?
- Released: 2002-01-15
- Runtime: 60 minutes
- Genre: Documentary
- Stars: Sarika Cullis-Suzuki, Anthony Morgan
- Director:
- Source: CWR-CRB
